Previous years’ Christmas recipes

I’m baking this year as well, but here is a look back to previous Decembers.

 

French Christmas Sablés (I admit I had my concerns of the flavour, but they grew on me as I ate. When I had guests, these biscuits disappeared very quickly.)

Jewish cakes (Always a big hit)

Norwegian kakemenn

Peppermint creams

Sirupsnipper

Serina cookies

Author: Anne

Anne is a librarian by day. By night, she reads. She knits. She watches movies and television shows. She enjoys board games. And posting on royal related forums.

Leave a Reply