Previous years’ Christmas recipes

I’m baking this year as well, but here is a look back to previous Decembers.


French Christmas Sablés (I admit I had my concerns of the flavour, but they grew on me as I ate. When I had guests, these biscuits disappeared very quickly.)

Jewish cakes (Always a big hit)

Norwegian kakemenn

Peppermint creams


Serina cookies

By Anne

Anne is a librarian by day. By night, she reads. She knits. She watches movies and television shows. She enjoys board games. And posting on royal related forums.

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