Literary cooking: Miss Trunchbull’s Chocolate Cake

For this year’s Halloween bash, it was a goal for us to have a thoroughly gross fare on the table. We borrowed Roald Dahl’s Revolting Recipes by Felicity Dahl and Josie Fison, illustrated by Quentin Blake (in Norwegian) from the library and glanced through it. While a lot of the recipes were decidedly revolting, there… Continue reading Literary cooking: Miss Trunchbull’s Chocolate Cake